Natalie Golba

Meet Natalie Golba, a resilient spirit born in the Soviet Union, with a lineage deeply rooted in the medical field. Despite early struggles with weight and self-esteem, she emerged as a beacon of self-love and empowerment. With a background in economics and a passion for holistic health, she embarked on a journey to transform lives through nutrition and fitness. Now, as a private chef, nutrition advisor, and founder of a thriving catering company in Los Angeles, she spreads her message of conscious health and self-acceptance to a global audience. Join her in a community built on support, positivity, and the celebration of individual beauty.

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Exclusive Recipe to Live to 100

Live to 100: Exclusive Recipe from Dan Buettner & Natalie Golba!

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Happiness is in your gut

Unlock happiness through gut health! Did you know 90-95% of serotonin, the "hormone of happiness," is produced in the gut? Diets can strip joy from your life. Discover delicious, plant-based meals that are both healthy and satisfying. Learn to prepare a week’s worth of nutritious food in just two days

Live longer and healthier by Natalie Golba

Dan Buettner - The founder of The Blue Zones American Kitchen | Natalie Golba - Plant-based chef and nutrition educator | David McLain - Nat Geo photographer

Pluto is a modern media company based in Malibu, California, focused on delivering the latest news and updates in the field of biohacking and longevity. With a strong emphasis on cutting-edge advancements, breakthrough research, and innovative technologies, Pluto provides a comprehensive platform for individuals interested in enhancing their health and well-being through biohacking methods. Stay informed about the most recent developments, expert insights, and transformative discoveries in the realm of longevity through Pluto's dedicated coverage.

Malibu, California